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Our Chef's
All our chef's are young and inventive which is the
reason for exciting food at the Simple Chef Cafe. Our chef's are experienced
before being employed at our restaurants, and all spend 2 months in
extensive training at the top Denis Duchy school of Culinary Delights.
This ensures only the best chefs get employed by us. Our head chef Thomas Green
formaly of the prestigious Boss Hotel in London
ensures all plates are served with that little touch of magic. Thomas has been
intrumental in the success of our menu and thus the secret of the Simple Chef
Cafe.
Do You Want a Piece
Have you got what it takes to become a chef at the
Simple Chef cafe? If you think you have we are continually recruiting new staff
for our franchised restaurants. Be aware that if you are not prepared to do the
2 months of extensive training do not waiste our time so please do not apply. If
you are successful we will offer excellent working conditions withan excellent
salary. Please be aware that as with most restaurant jobs there is a degree of
anti social hours.
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